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A Celebration Of Food And Wine



A Celebration Of Food And Wine

Author: Eric Rolls


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"A gastronomic plainsong ... powerfully seductive reading ... Rolls is our most eminent food writer." Gay Bilson, Sydney Morning Herald "Rolls is inspirational, a champion of 'real' food. One of Australia's most significant food philosophers, he brings a farmer's knowledge and wealth of experience to food production." Cherry Ripe, Australian